Bring out the kid in yourself….take a short drive north of town for a relaxing afternoon. Honeysuckle Farms has become known for corn mazes in the likeness of country music stars, but it is much more than that. Hayrides, jumping on a giant trampoline, zip lines, trying your hand at firing the pumpkin canon, a petting zoo, practicing your milking skills, cheering on the pig races, picking out the perfect pumpkin, feeding the ducks, and snacking on caramel corn all await. Although the real joy of Honeysuckle Farms is reminding us of the joy of a crisp Tennessee Fall day.
Honeysuckle Hill Farm. 1765 Martins Chapel Church Road, Springfield, TN 37172
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The worst kept secret in Nashville…..
Renovated in 1939, the downstairs men’s room at the Hermitage Hotel is the epitome of art deco design with its stunning lime green and black leaded glass tile walls, lime green plumbing fixtures and terrazzo flooring. I can’t help myself from stopping in whenever I am in the area. There is no other place where seeing a man about a horse can make you feel so sophisticated!
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Much kudos should go to Austin Ray & Joe Parks Jr. for their redevelopment of a Melrose classic. The revival in this part of 8th avenue could clearly been seen by the packed parking lot as we arrived. The Sutler is another on a growing list of expertly designed restaurants opening this year. It’s nice to see the power of good design being recognized once again. Walking in, you are welcomed with a warm interior dominated by refined, yet rustic woods and leathers. The stage is backed by a wall of deconstructed cowboy boots, a design touch reminding you of The Sutler’s history. The site hosted countless performances by Nashville music royalty during the the 70’s and 80’s.
The Sutler continues the trend of expert mixology with drinks, like the vodka based “East Bound” a nod to my favorite movie, Smokey and the Bandit. They also have a long eclectic craft beer list. This is where the “saloon” part of the name is reinforced, as the drinks were strong point of the evening. The menu is diverse, but limited. The chef has created menu categories called: Snacks, Jars, Dunks, Soups, Veggies, Hickory Grilled and Horseshoes. I choose the Wedge Oak Pork Butt Horseshoe. How many times do you ever get to order a Horseshoe?? I couldn’t pass up the opportunity, although I wish I had. The pork’s smoky flavor was overpowering and the cheddar ale gravy that topped the dish quickly cooled, covering the plate with a cold white ooze. Observation of neighboring tables also revealed a good portion of other entrees headed back to the kitchen uneaten. The meal took a positive turn with dessert, the chocolate pie with oatmeal crust hit the spot. Hopefully a different entrée selection on my next visit will provide a more appetizing experience.
The band started at 9:00 with great acoustics and perfect views from the restaurant seating. The musicians, Brian James & the Revival transported us to New Orleans with soulful delta blues.You have to love any band with a harmonica! Reviewing the event calendar, its looks as if music for many tastes will be featured.
All in all The Sutler Saloon is a wonderful addition to Nashville’s music scene and sure to regain its heritage as the go to space to catch a show and an adult beverage in Melrose.
The Sutler Saloon – 2600 Franklin Pike.
Wow….has Nashville needed this! A restaurant that has thought every detail thorough. The interior is beautifully designed, making you feel like you are on the set of the Great Gatsby. We started with the Gouda cheese appetizer that was artfully paired with honey, almonds and toasted bread. Although the highlight of the meal was my Steak Frites, rare, substitute the red wine jus for the standard béarnaise. That red wine jus, let me be clear, the best condiment you will ever taste. The fries perfectly crisp with a hint of garlic and some other mystery ingredient that makes them the most incredible fries in town. Are there more bigger, thicker more expensive steaks elsewhere in town, yes, but this was best all-around meal I have had in a long long time. It is also refreshing to know there are still restaurants that encourage their patrons to linger, relax and enjoy great food and conversation. I have already made reservations for my birthday, I would suggest you try Union Common before your next birthday rolls around. Cheers!
Union Common – 1929 Broadway, Nashville, TN 37203